Crock of Time @crockoftime.com · Feb 10 Once curds are drained and rinsed, keep separately in a container in the fridge. Add some to a bowl with salt and half & half to taste and enjoy fresh cottage cheese. The texture is silky, nothing like the stuff you can get at the store.
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I didn't have any plans for the whey and didn't want to keep it around so I simmered and reduced it a crazy amount. The concentrated lactose is sweet and delicious. I removed the ricotta and ate it prepared like a dessert cottage cheese.