Mike Kasprzak❓🦈🍁 @distraction.engineer · Apr 27

I've had a hankering for some sort of sausage casserole and lasagna. I ended up with this. I used these massive penne-like tubes as a noodle. They broke apart, creating a nice erratic texture. Mixed with a filling of tomato, mushroom, sausage. The bottom layer: oat milk bechamel. Cheese on top. 🤤

9 likes 2 replies

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Replies

The Floppy Guy 🌈💾 · Apr 27

Big Yes

Mike Kasprzak❓🦈🍁 · Apr 27

I've been thinking about adding bechamel to a grocery-store frozen lasagna FOR MONTHS, because the last one I had was just so bland. If I had some fresh basil or spinach this would have been even more amazing, but otherwise I am extremely happy with the result. 🤤💜