Rick Claus (RicksterCDN) @regularitguy.com · Dec 21 I should have posted the steps and the finished roux… but I was busy stirring. After 45 mins to get the roux a nice dark brown, I cooked up the trinity, spices, chicken thighs, Savoie’s sausages, shrimp and after a low and slow cook in cast iron - I ended up with this. (Served in slow cooker)
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and maybe the recipe
Looks good 🤤😋 💙
Savoie’s Roux kicks ass and you don’t have to worry about getting the roux perfect. You can focus on the other ingredients and spending time with family. Gumbo reminds me of my maw maw. 😁
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Whew that looks delicious Rick! 😋
Needs rice.... Sorry inside joke. 😆
Looks yummy
Yep, Savoie's sausage.
You made my nips hard AND I blushed.
Oh, this looks LEGIT legit.
No okra? 🤔