Sia Karamalegos @sia.codes · Aug 23

Fermenting some red Serrano peppers because I can't keep up with the harvest from that plant. This will be my first attempt at making hot sauce. I think it's going to be 🔥

8 likes 2 replies

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Replies

jag · Aug 23

I fermented my bird's eye harvest over the last month and made Sriracha last night! It's really fun.

Brian Kardell · Aug 23

Im curious how it comes out!