TangiMagi

@tangimagi.bsky.social

15 Followers 8 Following

Your taste, your rules. We just make the magic happen.

You may think that ketchup is limited to a few uses, but that wasn’t always the case. In the old days, ketchup was used on almost everything, because it used to be much richer and flavorful. Sadly, today’s ketchup has lost its way. And not many people realize it, because it slowly happened over the decades without anyone really noticing. That’s where TangiMagi comes in - returning ketchup to its roots, with one twist: ZERO salt is used. YES, it is possible to enjoy umami flavors without worrying about the dangerous side effects of excessive sodium intake. Taste this ketchup, and you’ll see what we’re all about. If you like or love it, please share it with your friends and family. We sure could use a boost! TangiMagi hasn’t launched yet, but you can keep checking TangiMagi.com every month until then. STAY TUNED, we’re working on it!
A picture of TangiMagi's Savoury Garlic Ketchup front label. There is a circle containing "Formula 11" text. Below that, there is a box with the ingredients listed: Organic tomato paste, Distilled white vinegar, Filtered Water, Agave syrup, Potassium chloride, Onion Powder, Garlic, and spices. Beneath the box is the TangiMagi tagline: "Don't Get Salty - Get Tangy!"