The Alchemist's Bar

@thealchemistsbar.com

1 Followers 14 Following

I'm Shawn Spitaleri. I make drinks and dig into where they came from. Host of Distillate and the mind behind The Alchemist's Bar — craft mixology through the lens of alchemy as proto-chemistry. Nashville, TN.

A French 75 in a Champagne flute with visible carbonation rising through the pale gold liquid, lit by an oil lamp in a dark setting.
A Sierra Nevada Torpedo IPA in a tulip glass sits in the foreground under warm lamplight. The can is visible offset in the background.
A hand holds a rocks glass with a sphere of ice and a dark rum pour. A Mount Gay Est. 1703 bottle sits in the background beside a lit oil lamp, with books on a shelf behind it.
An Appleton Special Jamaica Rum bottle stands next to an empty rocks glass with a small pile of raw sugar in front of them, lit by an oil lamp with books visible in the background.
A rocks glass with a dark pour sits in the foreground, lit by an oil lamp. A Mount Gay rum bottle and an open journal with a quill rest in the background, surrounded by books in low lamplight.