Radhika Howarth | Radikal Kitchen @radhikahowarth.bsky.social Author | Food Culture Researcher | Speaker & Culinary Storyteller
Talks • Cooking Demos • Teaching
📖 Flavours Without Borders
📺 Amazon Prime & Channel 4
Founder, Flavours Without Borders Circle
Jamie Schler @lifesafeast.bsky.social Writer immersed in French culinary history. Cookbook author. Hotel owner. Jam maker. Américaine spécialiste de l’histoire culinaire française. Also Contrarian News food. #endALS
https://jamieschler.substack.com
Kim Archer @medusaslaugh.bsky.social Food studies, geography, and the stories behind what we eat.
Markets, language learning, and long walks.
Trying to understand the world one thread at a time…soon from France 😅
Andrew Janjigian @wordloaf.org bread-pilled
he/him
'Breaducation: The Science and Practice of Bread Baking,' for Ten Speed Press (November 2026, preorders open now!)
Recipe?: newsletter.wordloaf.org
Shop: shop.wordloaf.org
Two wheels good
Our fair city
avatar by Edith Zimmerman
Baby Richman @babyrichmanband.bsky.social STREAM ➡️ SAVE ➡️ FOLLOW ➡️ PLAYLIST 💛
Instagram: https://www.instagram.com/babyrichmanband?igsi=MWFldWJsOG1pdDl2bA%3D%3D&utm_source=qr
TikTok: https://www.tiktok.com/@babyrichmanband?_r=1&_t=ZS-99NA1CJJGlR
Farnes @farnes.bsky.social Fandom old. Asian drama and bl fan ( #cdrama #cbl #kdrama #kbl #jdrama #jbl #twbl #thaibl #eydc2025)
Wollaston Museum @wollastonmuseum.bsky.social Village Museum, operated by Wollaston Heritage Society (est 1970). Site includes the between-the-wars Curiosity Cottage and Beacon Hill, a Scheduled Ancient Monument. 
@ash61873.bsky.social @ash61873.bsky.social 
C.M. Rosens @cmrosens.com UK Horror & Dark SFF trad [Penguin Canelo] & indie author
HWA Affiliate Writer, BFS Member
ADHD. Welsh-Turkish 🏴🇹🇷. Queer/cis🏳️🌈. She/her.
Podcast: @eldritchgirlpod.bsky.social
Website/Newsletter: cmrosens.com
Visit Pagham-on-Sea: visitpaghamonsea.co.uk
Nev @alphukit.bsky.social Outdoors and all things nature type of guy.
I love camping, hiking, foraging and travelling anywhere, anytime.
@domrowney.bsky.social @domrowney.bsky.social 
Daily Takeaways @daysonaplate.bsky.social A flavour profile of each day drawn from its food & drink associations with the arts and culture as well as gastronomy.
"The most powerful social media... it is not the internet, it is not Facebook - it is food. This connects all human beings" - Alex Atala
Sarah @sarahalba.bsky.social Book reader. Collects random facts and scraps of knowledge. Lifts heavy things for fun. She/her
Anderamanda @anderamanda.bsky.social History, architecture, archaeology. Culinary history. Obsessed with William Morris and the PreRaphaelites, Arts and Crafts era furniture and decor. Low carb, keto, and no grain for 20+ years. The cholesterol theory of heart disease is bs.- A @adbutler.bsky.social @adbutler.bsky.social
- M @mmegoose.bsky.social @mmegoose.bsky.social
@cranachan.bsky.social @cranachan.bsky.social 🍂🐝🕊🐜🌳🌻🎶📚🇪🇺 😌Scot
Rosalind Stewart @rosalindstewart.bsky.social Dual national, keen follower of politics.
Sophia Jetta @werkoderko.bsky.social Leitung des Instituts für Angelegenheiten. Director general at the Institute for Matters. Expect snark, smut, inappropriate humour, shitposts as well as food, cats and thoroughly unedifying grousing. 
betancur . n @nelbeu.bsky.social art & architectural historian / visual, material & religious culture
Dr Dan O’Brien @drdan.bsky.social Historian of undertakers and funerals in Eighteenth Century England. Researching the trade and their goods. Visiting Research Fellow at CDAS, University of Bath.
Associate Fellow of Royal Historical Society
Lucy Jane Santos @lucyjanesantos.bsky.social Writer, presenter and consultant
researching the unexpected places where science, culture and consumerism meet. Nobody’s Perfect: The Making of Some Like It Hot (Aug 2026)
https://linktr.ee/lucyjanesantos_
SJ Zanolini (李思捷) @plantmaize.bsky.social historian of diet & medicine in early modern China (#FirstGen), companion to a really good dog named Barktholomew (號小聃)
all views my own (君子不器)
Regula Ysewijn @regulaysewijn.bsky.social MBE, Belgian James Beard Award winning author of 7 books, Food writer, Culinary Historian & Photographer | history of baking in UK and Low countries | Latest books: #DarkryeandHoneyCake #Bridgertoncookbook regulaysewijn.com
thepoetofcuisine @thepoetofcuisine.bsky.social Writer of "Digital Cicero: A Silk Road Novella", award winning "the Fry Up Triptych", and "Victorian Fast Food", THE dissertation on commercial food in East London
buymeacoffee.com/poetofcuisine
Chris Fite-Wassilak @cfitewassilak.bsky.social writer, critic, editor, mycelial juicebag; writing nonfic book on cheese & hygiene. Associate Editor ArtReview; tutor RCA MA Writing, ‘23-24 London Library Emerging Writer. Books: Ha-Ha Crystal (Copy Press, 2016), The Artist in Time (Bloomsbury, 2020)
David Pearson @dj-pearson.bsky.social Librarian at SOAS Library
Anthropology, Linguistics, Migration, Food Studies, Teaching, HEIs
https://soas.libguides.com/
Sue Brown @suebrownsb.bsky.social Charity consultancy | Strategy | Governance | Policy influence consultancy/projects | Facilitation | I bring people together to create change | FRSA | parkrunner
Abbaetha: that parsnip will die, and I have warned you! @abbaetha.bsky.social Quilter, crafter, baker. Sff/romance/history reader. Boosting books. Amateur victorianist. Posts and follows re: books, crafts, and food. LGBTQ+ ally. D. Dunnett cultist. No politics, no automatic follow-backs. E pur si muove. Banner: Marat cake.
Brigitte Webster @tudorfoodrecipe.bsky.social Tudor food & garden 🪴 historian. Living the life of an accomplished Tudor housewife from a small Tudor Manor. Author of ‘Eating with the Tudors’. Early Modern History MA @UEA.
g.j.hilton @hltn.bsky.social historian of scenography
interests: the material, manufacture & manufacturers of spectacle (intermezzi, machines, festivals, feasts, fireworks); history of magnificence from below
before I was ill: choreographer, production designer, theatrical engineer
About Mutton @aboutmutton.bsky.social Everything to do with the most underrated meat in the UK and beyond, and an icon of British food and history.
The book Much Ado About Mutton by Bob Kennard tells the meat’s fascinating history, plus how and where to buy and cook it.
Www.aboutmutton.com
The Rouxde Cooking School Podcast @rouxdepodcast.bsky.social 
John Houser III @rouxde.bsky.social Baltimore-based Food Writer, Art Director, Photographer, Cook and Host of The Rouxde Cooking School Podcast. https://open.spotify.com/show/7sawkfH9GrqDC3sUhlOee1?si=omkih5A4QG2Y6nbyy9fcbQ
Thomas @quintonthomas.bsky.social New Yorker in London 🌹 🇵🇸 🇺🇦
@Tyger’SheArts @tygershearts.bsky.social x media classical storytelling in all contemporary forms including Music @TheLovePeople, @Tyger’SheArts and Comyns Carr ltd @DIGITALGOTHIC interactive webseries- S sadiejane.bsky.social @sadiejane.bsky.social
@alithemitch.bsky.social @alithemitch.bsky.social 
pandop @pandop.bsky.social Librarian. Knitter. Sewist. Stitcher. Reader. Crazy Cat Lady. Yorkshire Lass.
Beeton's Bakeware @beetonsbakeware.bsky.social Baking great memories, with elegance and heirloom quality.
Sharing recipes, resources, and information
BeetonsBakeware.com
Corinne Wetzel @what-a-story.bsky.social Teacher 🍎 Writer ✏️ Researcher
Kidlit 📖 Food History 🍳 Cast Iron Hollow Ware
Heather @heathergertiejones.bsky.social Creator of ephemeral detritus for lives that were never lived.
Trailblazer of failure.
Designer + museologist + heritage visualisation
Waschfrau Schmitten @onafwendbaar.bsky.social Antifascist, Piraat, Dolle Mina, kookgek, smulpaap, poezofiel, fietser, waterschapper, taalteek, theeleut, allround lastpak, librocubicularist 📚
Childless cat lady 🐈🐈⬛🐈
Moet nu verder zonder geliefde Huisgenoot E.
Emma Kay, Author, Historian, FRHistS, Archaeologist @museumofkitchen.bsky.social Doing Things The Old Way - Historian,Author, Archaeologist with food specialism.Fellow of Royal Historical Society. Online Archaeology Tutor.
Links: https://www.facebook.com/oldway2 YouTube:https://www.youtube.com/channel/UCnTyhFgdStZBUTkSxu0qTMQ
Dr_Alessandra_P @alessandrapino.bsky.social Food historian, author, podcaster, lover of the supernatural & all things horror. www.alessandrapino.com
Nigel J.Hetherington @pastpreservers.bsky.social Producer, Casting Agent and Founder of Past Preservers, representing experts, speakers & researchers.
Northerner, lapsed Archaeologist, lives in Cairo and The Lake District.
Lara T is a museum nerd @museumlara1.bsky.social I love life! I love my family, friends, animals, plants, art, poetry, books, movies, museums, & food. I am here to learn & enjoy. Love is love. Cancer fighter. We have to help each other, not hate each other. She/her.🌈 🖖🌊🖼📚🌱 museo_lara on Insta
No DM.
I Quit Smoking 🚭 📚 🐕 @iquitcigs.bsky.social Anti-Smoker My Website campralquitsmoking.net See How I Quit 20 Years Ago Fought Nicotine 35 Years Supporting others who Quit 🚭 STL MO ❤️To Promote Authors 📚 & Ozarks 🌄 Photographer 📷 Pez Add @piperformissouri.bsky.social @jesspiperfanpage.bsky.social 💙
Wayne O'Cohen / 上野公園 @wayneocohen.bsky.social Maryland native, adopted New Jerseyan, current Tokyoite whose heart's in Hong Kong. Syracuse grad; postgrad at Gutenberg Universität Mainz. Entertainment writer formerly of Japan's Mainichi Shimbun and Asahi Shimbun. Interests: Media biz, Asian history
Jen K @wheresmytoast.bsky.social I like going places and doing things and eating stuff and looking at everything
Yartek @yartek.bsky.social Disco Inferno
Dr Vanessa @hpsvanessa.bsky.social historian of science, medicine, food, sport and exploration; other content generally but not limited to: my dinner, a weird bug, feminist beer 🏳️⚧️, complaining about bad parking. Latest book: tinyurl.com/HigherColder
I really dislike unsolicited advice.
Jennie Hood @jenniehood.bsky.social My life in (mostly) food posts. For medieval food, check out @medievalfoodjennie.bsky.social
Medieval Food With Jennie @medievalfoodjennie.bsky.social Random posts about medieval food and cookery. It's never as weird as you think. For non-medieval food adventures, check out @jenniehood.bsky.social
Anna Tuckett @annatuckett.bsky.social Woman of a certain age, yet another aspiring writer, parent carer, border collie & bantam owner, Wiltshire dweller. Will answer any question about Polish food. 🇵🇱🇬🇧 My Substack: https://open.substack.com/pub/annatuckett?r=2dha&utm_medium=ios
Kubobukata @kubobukata.bsky.social Formerly the prime number few.
Still a pretty good translator, trying to not be a translator anymore.
Drive-by comments in English and German.
Kobudo.
Made out of meat.
♀️
@stevecunio.bsky.social @stevecunio.bsky.social 
Dr Neil Buttery @neilbuttery.bsky.social Award-winning* author, podcaster & cook of British food from the past.
*Guild Food Writers Awards: 2023 Best First Book (A Dark History of Sugar); 2024 Best Food Book (Before Mrs Beeton)
Sam Bilton @mrssbilton.bsky.social Food Historian, Writer & Presenter of the award winning Comfortably Hungry podcast & also the A is for Apple https://linktr.ee/sambilton
The Delicious Legacy Podcast @deliciouslegacy.bsky.social Always hungry, always curious.
Born Greek, Wales is in my heart, and Londoner by choice!
An archaeogastronomical podcast.
By Thom Ntinas. (Pronounced Dinas)
Sound Engineer, Podcaster, Broadcast Sound Supervisor.
Love food, history, music.